Monday, Dec 11
Breakfast
Headstart - Eggs, Whole Grain Toast, Oranges, Skim Milk ES - Whole Grain Cereal or or Cereal Bar, Fruit, Juice, Milk MHS - Sausage, Egg and Cheese Breakfast Sandwich, Hash Browns, Fruit, Juice, Milk
Lunch
Headstart - Homemade Goulash, Glazed Carrots, Applesauce, Skim Milk ES - Cheeseburgers, Baked French Fries, Fruit, Milk MHS - Homemade Goulash, Corn Bread, Honey Glazed Carrots, Fruit, Milk
Tuesday, Dec 12
Breakfast
Headstart - Whole Grain Muffin, Cottage Cheese, Bananas, Skim Milk ES - Yogurt and Muffin or or Cereal, Fruit, Juice, Milk MHS - Toasted Bagels, Cream Cheese, String Cheese, Fruit, Juice, Milk
Lunch
Headstart - Beef Tacos, Salad, Pears, Skim Milk ES - Beef or Chicken Crispitos, Veggie, Fruit, Milk MHS - Tacos or Quesadillas, Veggie, Fresh Fruit, Milk
Wednesday, Dec 13
Breakfast
Headstart - Whole Grain French Toast Sticks, Peanut Butter, Peaches, Skim Milk ES - Oatmeal or or Cereal, Fruit, Juice, Milk MHS - Muffin and Yogurt, Fruit, Juice, Milk
Lunch
Headstart - Chicken Sandwich on Whole Grain Bun, Coleslaw, Bananas, Skim Milk ES - Homemade Mac n Cheese, Whole Grain Dinner Roll, Veggie, Fruit, Milk MHS - Fish and Chips, Coleslaw, Applesauce, Milk
Thursday, Dec 14
Breakfast
Headstart - Whole Grain Cereal, Yogurt, Oranges, Skim Milk ES - Bagels and Cream Cheese, or Cereal, Fruit, Juice, Milk MHS - French Toast, Sausage, Fruit, Juice, Milk
Lunch
Headstart - Turkey and Cheddar on Whole Grain Bread, Carrot Slices, Fresh Fruit, Skim Milk ES - Pizza, Caesar Salad, Fruit, Milk MHS - Chirstmas Dinner
Friday, Dec 15
Breakfast
ES - Cooks Choice or or Cereal, Fruit, Juice, Milk MHS - Oatmeal Breakfast Cookie, String Cheese, Fruit, Juice, Milk
Lunch
ES - Elementary Christmas Dinner MHS - Pizza or Bosco Sticks, Veggie, Fruit, Milk
Breakfast:
Breakfast includes both hot and cold choices, juice, toast and milk (1% white or skim.)
Lunch:
A full lunch includes a choice of entree supplying protein and grains, fruit and vegetable side dishes and a milk choice (1% white, skim and skim chocolate.) A daily cold bar is available featuring a variety of fruits and vegetables including locally grown when seasonally available. Food choices include deeply colored, nutrient-rich vegetables featuring red, orange and dark green varieties, beans and other choices.
Alternate Choices:
Alternate daily choices: Box lunch (whole grain, spinach or tomato wrap, protein, fruit, whole grain snack) or fruit and yogurt partaits. High School also has an express salad with whole grain dinner roll.
USDA
In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.